I’m the baker behind Happy Tummy Treats, and I know what it’s like to love food while still feeling cautious around it. After years of searching for treats made without gluten or dairy ingredients that still felt soft, familiar, and comforting, I began baking them myself — one small batch at a time.

Happy Tummy Treats grew from a simple belief: having dietary restrictions shouldn’t mean missing the foods that make a moment feel special. I create nostalgic treats with care so people with sensitive tummies feel seen, included, and genuinely excited about dessert again.

What I love most is creating that moment when someone takes a bite and realizes they haven’t been given a substitute — they’ve been given a treat worth looking forward to.