Blueberry Crumble Muffin

$6 each | 4-pack $22

Soft, tender, and bursting with warm blueberry sweetness — this muffin feels like a slow morning and a deep exhale. Each one is baked with a delicate crumble top and ingredients chosen to be gentle and comforting.

A Cozy Bite of Nostalgia

This muffin is everything you want from a bakery-style treat: a soft, tender crumb, pockets of juicy blueberries, and a golden crumble that melts into the top as it bakes. It’s the kind of muffin you eat warm, with your hands wrapped around it, feeling grounded and cared for.

Ingredients

Crafted with simple, familiar ingredients chosen to be kind and comforting.

gluten free flour blend (rice flour, whole grain brown rice flour sorghum flour, tapioca starch, potato starch, cellulose, vitamin and mineral blend [calcium carbonate, niacinamide (vitamin B3), reduced iron, thiamin hydrochloride (vitamin B1), riboflavin (vitamin B2)], xanthan gum), blueberries, organic cane sugar, organic brown sugar, eggs, organic almond milk (water, organic almonds, sea salt), vegan butter (organic coconut oil, organic cultured cashew milk [filtered water, organic cashews, cultures], filtered water, organic sunflower oil, organic sunflower lecithin, sea salt, natural flavors), avocado oil, organic vanilla extract (organic vanilla bean extractives in water, organic alcohol), organic cinnamon, baking powder, baking soda, salt 

Contains: eggs, tree nuts (almonds, cashews)

Enjoying Your Muffin

Best enjoyed the day it’s baked. Warm it for 10–15 seconds for that fresh-from-the-oven feeling.